Sumatra Blend • Aceh Highlands • Dark Chocolate & Earthy Notes

This Sumatra Blend brings the rich character of the Aceh highlands straight to your cup. Grown at 1,100–1,600 meters and crafted using traditional Giling Basah (wet‑hulling), it delivers the signature depth and earthiness Sumatra is known for.

Expect medium acidity with a syrupy body and layered notes of dark chocolate, dried fruit, and earthy undertones that linger smoothly. A complex mix of Tim Tim, Typica, Ateng, Onan Ganjang, and Jember varietals creates a balanced, full‑flavored cup with natural richness.

A great choice for anyone who enjoys bold, grounding coffees with deep, resonant character.