African Kahawa • Medium‑Dark Roast • Toffee, Caramel, Fruit Notes

This African Kahawa Blend is a complex medium-dark roast crafted from bright, full-flavor African coffees. Naturally layered and expressive, it offers tasting notes of toffee, caramel, chocolate, raisins, green apple, red fruits, cherries, and black currant, finishing with a soft floral touch.

A vibrant, richly nuanced cup for those who appreciate depth and complexity in their coffee.